2 1/2 c All-purpose flour

3/4 c Plain malted milk powder

1 ts Baking soda

1 c White sugar

1/2 c Light brown sugar

1 c Salted butter; softened

2 lg Eggs

2 ts Vanilla

2 tb Sweetened condensed milk

1 pk Semi-sweet chocolate chips

-- (12 oz./2 cups) Preheat oven to 300 F. Combine sugar, softened butter, baking soda, eggs, milk, malt powder and vanilla in a large bowl; beat at low speed until well blended. Do not overmix. Gradually fold in flour and mix well. Add chocolate chips last to mixture and drop in 1 tb. drops onto an ungreased cookie sheet. Bake 12 - 15 minutes at 300 F. in the center rack of oven. Yield: About 2 1/2 dozen cookies. Found on Linda Fields's Cyberealm BBS as maltcok2.zip. Formatted by Cathy Harned.